Cranberries and chiles make an intriguing flavor combination even before you add the ginger, cilantro and honey. Taken as a whole, this unique Cranberry Salsa offers a nice change of pace to a familiar holiday menu. Serve with baked Sweet Potato Chips for added seasonal appeal.
I have always liked carrots. When I was a girl I ate them raw for a crunchy snack. When I was a teen I discovered that they were packed with nutrition and low in calories and I liked them even more. Even now I keep a package of baby carrots […]
I have a confession to make. There are times when I can be quite shallow. Especially when it comes to food, there are times when I am totally swayed by appearance.
The cool freshness and mild spicy sweetness of this Blueberry Salsa make it a fantastic addition to any summer gathering.
This salad is green bean poetry! It is composed of the tender crunch of garden fresh green beans cooked al dente, punctuated by the brisk intensity of thinly sliced red onion circles…
This simple method of cooking Corn on the Cob cuts down on heat in the kitchen and helps the corn come out of the pot sweet and tender.
Last week my husband and I set out on a road trip. Our destination was California. Our plan was to visit family then drive back home more slowly, making several stops along the way. We hadn’t been on a real road trip in years, but still we fondly remember our […]
Garlic Spears, chopped and seasoned, are tossed with tofu and lemon juice in this delightful entree. Sauté and serve over Polenta for a fresh and filling summer dinner.
As a girl, my absolute favorite vegetable was green beans. My aunt cooked them one way, long and slow with salt, pepper, a little onion and a good dollop of bacon grease. By the time they were served they were soft, salty, bits of wonder. Served carefully with a slotted […]
Roasted Asparagus with Balsamic Vinegar transforms fresh asparagus spears, bought on impulse at the market, into a delicious side dish to serve at dinner, all with a minimum of fuss.
A delicious vinaigrette dresses steamed asparagus with a splash of rich flavor. It sets the stage for a delectable crumb topping that elevates Asparagus with Toasted Bread Crumbs and Olives to an irresistible side dish
Lightly steamed spears of tender asparagus are enhanced with Asian inspired flavors and nutty texture in this flavorful side dish. Asparagus with Walnut Dressing is easy to prepare yet takes a simple weeknight meal a step beyond the ordinary.