It wasn’t until about a year ago that I was introduced to my first bite of Bread Pudding. I had heard of it but it didn’t sound all that appealing to me for some reason. Maybe it was the idea that it was made from stale bread. Maybe it was […]
Search Results for "Fruit"
San Antonio – A Little History
My husband and I took a long overdue trip back to the Lone Star State where we began our life together so many years ago. It was great to have another chance to visit the beautiful city of San Antonio and to enjoy the pleasant atmosphere along the Riverwalk as we wrapped up a wonderful anniversary week.
Butter Rum Cupcakes with Ginger and Hibiscus
In the Pacific Northwest, May has been the most gorgeous month this year. For weeks now the sun has broken free of the clouds and lingering mist quite early in the morning and the temperatures have remained warm outside into the evening, something that happens rarely here, even in mid-summer. […]
Stemmed Tomatoes Stuffed with Herbed Goat Cheese and Parmesan Crostini
Tomatoes Stuffed with Herbed Goat Cheese makes a pretty salad. The bright red of the tomatoes, the soft white of the cheese, the perky little stems on top and the nest of fresh herbs is very appealing. If you want an impressive starter for a special meal or a fresh and surprising dish for a spring brunch, give these a try. Serve with Parmesan topped Crostini for a crunchy counterpoint.
Mint Julep Brownies
It’s almost May y’all, that time of year when I long to be in Kentucky, my childhood home. As the temperature warms, my thoughts often turn to the rolling hills, the tranquil horse farms and the abundant dogwood blossoms of the Bluegrass State. I fondly remember the excitement and festivities […]
Java Monkey Muffins
Made with luscious coconut and sweet ripe bananas, Java Monkey Muffins balance delicious tropical flavor notes with a dash of ginger and a jolt of chocolate and espresso. The result is a study in happy contrasts that will brighten the start of any day!
Roasted Pears with Rosemary and Thyme
Roasted Pears are simple, savory, and delicious. Serve as a side with pork or chicken. You might even want to try them with sugar cookies or vanilla ice cream as a unique dessert.
Carrot Cake with Walnuts and Maple Cream Cheese Frosting
I like the simplicity of this Carrot Cake. It relies on carrots, walnuts and spices for flavor, leaving out the sticky sweetness of pineapple and raisins that many recipes include. What’s more, this cake is moist and delicious and with four cups of carrots it might even be considered a vegetable dish. In any case, topped with Maple Frosting or Cream Cheese Frosting it makes a fantastic dessert.
Roasted Sweet Potatoes and Pineapple with Macadamia Nuts
This delicious side dish pairs sweet potatoes with pineapple and macadamia nuts. The flavor suggests warm island breezes. Both the sweet potatoes and the pineapple are brushed with a savory herbed balsamic dressing and roasted, then tossed with candied macadamia nuts for a contrasting crunch.
Slow-Cooked Green Chicken Masala
The coconut milk in Slow-Cooked Green Chicken Masala cools the fire of the serrano pepper while the spices add balance and aroma to the flavor. Poured over chicken thighs this sauce creates a healthy and flavorful weeknight dinner. It is perfect for my slow cooker, where dinner simmers gently until my family is home for dinner.
Pancake Dinners
If you read this blog regularly you may know that pancakes make me smile. There is something so basic and elemental about them. They are a real comfort food…
Mushroom Coconut Soup
Coconut milk adds interest to this light but creamy Mushroom Coconut Soup. It is pretty and looks nice garnished with chopped cilantro and crushed pink peppercorns or red pepper flakes. Try it piping hot on a cold day or closer to room temperature for a spring or summer starter.