Tag: Breakfast

A stack of Pumpkin Pancakes featuring five pancakes, and a cutaway view inside the stack, drizzled with maple syrup.

Pumpkin Pancakes

Delicious Pumpkin Pancakes, fragrant with cinnamon, ginger and allspice, add a special seasonal note to a family favorite. Try stirring in some toasted pecans or chocolate chips, or really mix things up and serve these tasty pancakes as the main course for a casual autumn dinner.

Uncle Hal's Homemade Biscuits served as a loaf in a pewter basket.

Uncle Hal’s Biscuits

Homemade biscuits, cut in rounds or baked as a loaf, are delightfully plain fare; a tasty, filling and well appreciated comfort food that is a joy to share with family and friends. Serve them as Uncle Hal did, with Karo Syrup, for a 1916-style dessert. Or dress them with a smear of good butter, honey and fruit jam, anytime.

Three loaves of Zucchini Bread on a wood cutting board.

Ninth Street House Zucchini Bread

Around page 75 of Cooking With Curtis Grace, there is a recipe for Zucchini Bread. It makes two lightly spiced, delightfully moist and nutty loaves of quick bread. This is the best Zucchini Bread I have ever tasted and it is probably the only recipe for Zucchini Bread I will ever use.

Quick and Easy Cinnamon Rolls drizzled with Orange Icing in a baking dish on a wooden table.

Quick and Easy Cinnamon Rolls

Quick and Easy Cinnamon Rolls are cute, easy and taste delicious. In fact, they are so good that I keep a couple of cans of crescent roll dough in the refrigerator so that we can make them on short notice. When it is this easy to make hot Cinnamon Rolls for breakfast who can resist? They make a great Saturday morning or special occasion treat.

Dutch Baby Pancake in Iron Skillet, dusted with powder sugar, has one slice removed.

Dutch Baby Pancake

Make sure everyone is looking when you pull a Dutch Baby Pancake from the oven. Puffed and arching over the sides of the skillet, it is quite impressive. And where else can you get such a simple and dramatic meal from so few ingredients and limited preparation?

Cranberry Orange Baked Oatmeal scooped from a serving dish into an individual bowl.

Cranberry Orange Baked Oatmeal

Topped with a thin browned crust of toasted oats and flecked with cranberries, baked oatmeal has the appeal of a breakfast dessert. Even so, it is packed with wholesome ingredients. When drenched in milk, it makes a creamy porridge of oats that are nicely al dente in texture.

A Pumpkin Spice Latte Muffin drizzled with a Pumpkin Coffee Glaze dripping down the sides.

Pumpkin Spice Latte Muffins

Soft and luscious, these muffins and are made with wholesome oatmeal and mashed pumpkin. Tasty, nutritious and brimming with fall flavor, Pumpkin Spice Latte Muffins make a terrific, and seasonally sensitive, breakfast treat. Give them a try to add a boost to your morning.

Maple Huckleberry Loaf

The kitchen is a great place to spend time when autumn arrives. Cooler days often find me there baking. When the temperature drops it is nice to turn the oven on and find new ways to use the fall produce decorating my countertops. I found this beautiful quick bread/coffee cake […]