Tag: Cookies and Candy

Cranberry Pecan Cookies with White Chocolate Drizzle and Cranberry Bits beside Cranberry Pecan Bars with Orange Cream Cheese Frosting served on white plates and displayed on a woven mat.

Favorite Cranberry Pecan Cookies – Three Ways

No matter which version you bake, the best part of making Cranberry Pecan Cookies is how surprisingly wonderful they taste! Fresh cranberries give these cookies a bright tartness that is a welcome contrast to the spicy richness of other treats on my holiday cookie plate.

A small glass bowl filled with Peppernuts (Pfeffernuesse), a spicy bite-sized cookie.

Pfefferneusse (Peppernuts)

Easy to make, wonderfully fragrant and delicious, these are now a holiday favorite at our house. To make these little Peppernuts I doubled the quantity of ground spices in the original recipe and added some clear sugar crystals for sparkle and crunch. Try these little bite-sized cookies to enjoy the flavor and fragrance of the season.

Easter Teacakes with icing squiggles on a plate

Easter Teacakes

My husband has always loved Russian Teacakes. When we were first married it was one of the few recipes he specifically asked me to make for him. It was a cookie he remembered from his childhood. I wasn’t familiar with them. It was not a cookie that was part of […]

Pecan Pie Bites

Pecan Pie Bites

I really like Pecan Pie. It is one of my all time favorites. It is usually over the top sweet but, in small doses, it speaks of warm southern tradition like no other dessert can hope to…

They possess an appealing balance of tastes. They are both sweet and salty and are filled with peanut butter goodness.

Golden Treasure Cookies

Easy to make, using only four ingredients, these coin-shaped cookies are surprisingly delicious. The taste reminds me of Tagalongs, those yummy chocolate covered peanut butter Girl Scout Cookies. The difference is that Golden Treasure Cookies are coated with butterscotch instead of chocolate. Both sweet and salty, these special treats satisfy with golden peanut butter goodness.

Blistering Peanut Brittle with a tiny bottle of Tabasco in a white bowl

Blistering Peanut Brittle

While I am waiting in my warm kitchen, counting my blessings, I hear my husband echo the weatherman, “Four more inches possible? Ahhhhhhhh!” It isn’t a pleasant exclamation…

Pecan-topped Kentucky Bourbon Balls on a plate with one cut open to reveal a smooth buttercream center.

Kentucky Bourbon Balls

This recipe is just what I was looking for: butter soft, sweet and creamy with a distinct bourbon bite. Enrobed in dark chocolate and topped with a fresh pecan half these Kentucky Bourbon Balls offer a memorable taste of home.

Gingerbread Biscotti drizzled with white chocolate are arranged with top and side featured on a small amber plate.

Gingerbread Biscotti

A rich blend of candied ginger and holiday spices adds a lingering warmth to the robust flavor of these delicious cookies. Sweetened with molasses and brown sugar, studded with nuts and drizzled with white chocolate, Gingerbread Biscotti pair well with a warm cup of coffee. They also hold up well to dipping, if you dare.

Soul-Stirring Oatmeal Cookies arranged on a wooden plate.

Soul-Stirring Oatmeal Cookies

Tasty and packed with healthy ingredients, Soul-Stirring Oatmeal Cookies are a nutritious treat that you can feel great about baking and sharing. This flexible recipe allows for add-ins to make good use of odds and ends you may find languishing in your pantry.

Bourbon Vanilla Truffles

Like Mint Juleps, Bourbon Balls are a special treat that take me back to my roots in Kentucky. There is a wonderful candy shop there that makes the very best of these delicious candies…