At some point, I don’t know when and I don’t know how, I started running late. This phenomenon took me somewhat by surprise. Even with small children in tow I used to be predictably punctual. My internal rhythm kept me calibrated and I tended to show up where I was […]
Swedish pancakes are a bit different than your ordinary pancake. More like a crepe, they are often filled with butter and jam, or dusted with powdered sugar. Compared to regular pancakes, making Swedish pancakes may seem like a lot of work. When considering the quality of the pancake, however, I think you will find they are well worth it
Neighborhood Fun Neighbors are the most amazing people! Some of the best things I’ve ever learned I’ve learned from neighbors, those wonderful people I might never have known if they didn’t live only a few houses from my own. Often, like those neighborly relationships, the things I learn are a […]
Low in fat but rich in flavor, these delicious muffins are soft, creamy, delicately nutty and mildly sweet. They are more like a good bowl of hot oatmeal than a sticky sweet coffee cake.
Put this tasty egg casserole together in the evening, then pop it in the oven when you wake up the next morning. Arugula and Ham Strata will soon fill the house with a pleasant aroma and provide a warm and nourishing breakfast as your family climbs out of bed to begin a new day.
Begin a long distance exploration of Spain with a traditional Spanish Omelet, or Tortilla Española. It all starts with eggs, potatoes, and olive oil. In time you’ll have a lovely flat omelet, much like a frittata, prepared on the stovetop and finished in the oven. Perfect for breakfast, dinner or cut into small pieces as an appetizer.
Serve Buttermilk Scones with butter and jam for breakfast, or with fruit and cream for dessert. Taken with a cup of tea or coffee they are sure to please and fortify you for whatever lies ahead.
Earthy mushrooms and tender onions contrast luscious strips of creamy cheese in the filling for this Mushroom and Brie Quiche. Baked in a homemade pie crust it makes an impressive entree for brunch or dinner.
These pancakes are a bit unusual. The batter contains yeast and can be prepared well in advance. It keeps in the refrigerator up to one week…
This New Orleans style King Cake is made from a cinnamon spiced yeast dough. Rolled out and stuffed with a praline filling, the dough is then shaped into a circular loaf before baking and decorating with vanilla icing and colorful sugar. As this festive cake is shared, each person searches for the “baby” that is hidden inside. Whoever finds it hidden in their slice is honored with a gift and/or the responsibility of hosting the next gathering during the Mardi Gras season.
This vintage recipe is a great way to use leftover ham. Sprinkled with grated cheese and sesame seeds, Ham and Cheese Bread is pretty and versatile. It makes a great recipe for a casual dinner, a packed lunch or a tasty snack. Any leftover bread, sliced and toasted, works nicely as a quick breakfast.
Pumpkin Ribbon Bread is a bit unique but still filled with the flavors and scents of the season. This deliciously spiced quick bread includes an appealing layer of cream cheese filling and a fresh hint of citrus.