Sides

Sweet Potatoes with Bacon and Pecans served in a Courier and Ives Ironstone serving bowl.

Sweet Potatoes with Bacon and Pecans

Bacon and onion add a savory balance to brown sugar and sweet potatoes in this delicious side dish. Sweet Potatoes with Bacon and Pecans integrates flavors that work perfectly with a holiday menu while keeping it simple and nutritious enough to be welcome all year.

Corn Salad with Pecan Dressing topped with pecan pieces in a decorative corn bowl

Corn Salad with Pecan Dressing

This easy-going Corn Salad is as appealing at a summer picnic or potluck as it is on the Thanksgiving table. It makes a fantastic side dish, but is also a delicious snack when scooped up with chips like a salsa. Easy to prepare in advance, it is pretty and keeps well for several days.

Cheese Grits Casserole baked in a white oval baking dish.

Warm and Wonderful Cheese Grits Casserole

Cheese Grits (Polenta) Casserole is southern-style comfort food. It is much like Macaroni and Cheese, only easier to prepare. Start with some good yellow corn grits. Stir in your favorite cheese, some eggs and a little seasoning. After baking in a hot oven this warm and wonderful side dish will be ready to take its place as a new family favorite.

Spinach with Chickpeas served on a square plate with a piece of Tandoori Naan.

Meals for One – Spinach with Chickpeas

One of my favorite easy meals involves little more than a bag of spinach and a can of chickpeas. Add heat, a little olive oil and a few spices and in just a few minutes it is ready for the table. Enjoy Spinach with Chickpeas as a meal for one or an easy side dish. Serve with Naan or, if you have a heartier appetite, add grilled meat, rice or quinoa.