Fresh Brussels sprouts contrast and balance tart crimson cranberries in this beautiful side dish. Roasted Brussels Sprouts with Cranberries and Pecans is flavorful and elegant, perfect for Christmas dinner but easy enough to serve at any meal.
Recent Posts
Gingerbread Scones
A pinch of ginger is the perfect way to dress up favorite recipes, both sweet and savory, for the holidays. Take these fragrant Gingerbread Scones for example. The addition of warm spices and a measure of molasses add something special on a cold winter morning. They also appeal to the senses at teatime or as an after dinner treat.
Plain Old Fashioned Mashed Potatoes
This recipe is for the kind of Mashed Potatoes we prefer in my family; fairly thick and with the occasional rustic lump of unmashed potato or bit of potato skin. Flavor with salt and pepper, along with butter, for an indulgent side dish to serve alone or with gravy.
Party Pineapple: Two Ways
Seasonal fresh fruit. It is already beautiful and delicious. All it needs is a pretty presentation and a touch of something special to make it party ready.
Meringue Torte
I love February. I like the way it sounds, beginning with a frisky fricative followed suddenly by the pairing of two unlikely mid-word consonants in a mismatch that invites us to think before speaking. I like the way it begins with that famous rodent checking the shadows for promises of […]
