Recent Posts

Main Dish

Simple Salmon

Suddenly, it’s summer.  Do I sound surprised? Truly it has been years since I have felt summer bearing down on my bare shoulders before it actually arrived on the calendar.  But here I am, sleeveless, drinking iced tea, watching my ice cream melt as fast as I can eat it and planning backyard barbecues […]

Sweet Strawberry Salsa fills a small glass bowl on a wooden tray served with chips for dipping.
Appetizers

Sweet Strawberry Salsa

Sometimes I just can’t follow a recipe to save my life. Last weekend I set out to make Alanna’s Strawberry Salsa. Then, with additions and substitutions of cinnamon basil, fresh ginger, pineapple and a splash of balsamic vinegar, I had a fresh fruit salsa that was fragrant, tart-sweet, and just a little bit spicy. By adapting a good recipe to the realities of my kitchen at the moment I created my own Sweet Strawberry Salsa.

Champagne over Wild Hibiscus Flowers in Syrup makes a delicious champagne cocktail that is uniquely memorable.
Beverage

The Charm of Wild Hibiscus

Embellish a glass of champagne with a single syrup-drenched wild hibiscus flower to make this Wild Hibiscus Champagne Cocktail. The subtle essence of red fruit layers the champagne with scarlet sweetness as the blossom sparkles and unfolds in response to the bubbles. 

Breakfast, Dessert

Tennessee Traditions – Bacon Apple Pie

Tennessee Tradition Only a few miles south of I-40, between Memphis and Downtown Nashville, lies a Tennessee tradition.  There, along TN highway 100, sits the Loveless Cafe, a destination that has served weary travelers for more than 60 years. Though it has seen a number of important transitions during that time it still offers guests a […]