My husband has always loved Russian Teacakes. When we were first married it was one of the few recipes he specifically asked me to make for him. It was a cookie he remembered from his childhood. I wasn’t familiar with them. It was not a cookie that was part of […]
Italian Wedding Cake. In name alone it is beautiful! It speaks of family and tradition. It promises love and passion. A quick glance at the ingredients and the promise is confirmed. Rich butter, wholesome eggs, soft flour, earthy nuts, luscious cream or soothing buttermilk and a spoonful of leavening. What’s […]
This delicious side dish pairs sweet potatoes with pineapple and macadamia nuts. The flavor suggests warm island breezes. Both the sweet potatoes and the pineapple are brushed with a savory herbed balsamic dressing and roasted, then tossed with candied macadamia nuts for a contrasting crunch.
I saw several illustrations of poached pears, one whole and one halved, and both were so beautiful. The curve of their side, the color of their delicate flesh, the expected and yet surprisingly lyrical asymmetry of their form…
The coconut milk in Slow-Cooked Green Chicken Masala cools the fire of the serrano pepper while the spices add balance and aroma to the flavor. Poured over chicken thighs this sauce creates a healthy and flavorful weeknight dinner. It is perfect for my slow cooker, where dinner simmers gently until my family is home for dinner.
